Quark Pascha (Easter Dessert)

Quark Pascha – Traditional Easter Dessert

Our Quark Pascha is a classic Eastern European dessert traditionally served at Easter.

It is made from homemade quark and impresses with its creamy consistency and mild, slightly sweet taste.

The combination of quark and raisins ensures a harmonious and authentic taste experience.

Variations:

• with raisins

• with dried apricots and plums

• without additions

Why you'll love our Pascha:

• freshly prepared

• creamy and delicate in taste

• traditional recipe

• ideal for Easter

• made from high-quality quark

Product details

• Weight: approx. 400 g

Best enjoyed well chilled.